15/10/2025 Overview of Foodborne Illnesses (Food Poisoning) Food poisoning results from consuming foods contaminated with bacteri ...
15/10/2025 Educating the consumer on how to choose fresh and safe foods. Includes checking the expiration date and properly selectin ...
15/10/2025 Reading the Ingredients Label Educating consumers to understand the contents of food products by reading the ingredien ...
15/10/2025 The program includes an explanation of common types of oils, such as olive oil, sunflower oil, and hydrogenated oils. The ...
15/10/2025 The program includes an explanation of dairy categories: milk, yogurt, fresh and aged cheeses. It illustrates the correct ...
15/10/2025 Cleaning Method for Refrigerators and Proper Food Arrangement The program explains regular refrigerator cleaning metho ...
15/10/2025 The program includes methods for cleaning surfaces after each use using safe food-grade disinfectants, and preventing the ...
15/10/2025 Safe food handling methods during cooking and avoiding accidental mixing The program explains safety practices during ...
15/10/2025 The program knows how to wash leafy vegetables with running water, use nutritional solutions if necessary, and remove dir ...
15/10/2025 The program includes healthy cooking techniques such as using appropriate temperatures, reducing fats and salt, avoiding ...
15/10/2025 The program teaches methods to ensure the quality of drinking water: use of certified filters. Boil water when necessary, ...
16/10/2025 The kitchen is the heart of the home, but it can also be a source of danger if we do not follow basic safety rules. Some ...
16/10/2025 In recent years, there has been a strong comeback of the "mason jar" trend and home canning of foods. While this is a rew ...
16/10/2025 In recent years, there has been a strong comeback of the "mason jar" trend and home food canning. While this is a rewardi ...
